Chennai stands out for its culinary strength, with five-star restaurants of every possible cuisine, but madarasapattinam is a favorite place for good South Indian food, excellent value and an antiquated charm. The madarasapattinam'sidlis and dosas are must-haves in chennai. It brings to you pur veggie South Indian cuisine. Relish the all-day Combo dishes that include Poori, different varieties of dosas, Vada, Idly Pongal, GulabJamun and accompaniments.


Madarasapattinam known for South Indian thali. There is no 'rule' to this thali and it contains liberal helpings of rice, sambhar, kootu (vegetables curry cooked with lentils), kosumri, paapad, curd and for desert, there's akkaravadisal ( a sweet made with rice and lentils) to complete the meal.